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( if there is something you want but don't see just ask!)
Assorted Hot Entrées 
 
  Poultry  
( can be prepared various ways)
 
 Honey Baked Chicken   
 * 
 Grilled chicken 
 * 
Chipotle lime chicken.
 * 
 Fried Chicken Battered with special spices
 * 
 Caribbean braised Chicken 
 * 
 Roast Turkey 
 *
 Jerk Chicken Roasted with Jamaican Jerk Seasonings (Hot)
*
Roasted Cornish Hens 
 * 
 Grilled chicken with fresh mozzarella, tomato and basil
 * 
 Cajun Chicken  
  
Meats  
 Braised beef brisket
 * 
 Roast beef
 * 
 Roast Pork shoulder 
 
 Stew Beef  Chunks of Tender Beef stewed with Garden Vegetables 
 *  
Braised oxtails  
 * 
 Baked Ham Glazed with Brown Sugar and topped with Pineapple 
 * 
 Our Famous BBQ Spare Ribs/ Baby Back Ribs
  
 Seafood 
 Red Snapper   
 * 
 Fruits of the Sea Lobster, Shrimp, Scallops and Salmon sautéed in a Cream Curry Sauce 
 * 
 Fish Escabeche  Fish slices lightly fried and served with Onions, Green Pepper in a Jalapeño Tomato Sauce 
 * 
 Lobster in Ginger Wine Sauce Chunk of Lobster sautéed in a Ginger Wine Sauce 
 * 
 Belizean Stew Fish Choice of Fish stewed with Cassava, Cocoa and Green Plantain
 * 
 Jamaican Style Fish Escabeche Fried Fish marinated in Vinegar and Onions with 
 Scotch Bonnet Pepper  
 *  
 Blackened Fish Choice of Fish seasoned with Creole Blackened Spice sand Charred 
 * 
 Belizean Sautéed Lobster Chunks of Lobster sautéed in Ricardo and Coconut Milk 
 *
 Conch Stew Conch stewed with Cassava, Cocoa, and Green Plantain sin Coconut Milk
 * 
 Sautéed Conch Strips of Conch sautéed in Wine, Garlic, Onion,Tomatoes And Green and Hot Peppers
 * 
 Shrimp Prepared a variety of ways
 * 
 Salmon Prepared a variety of ways 
 * 
 Fried whole Fish or Fillet
 
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